2 cups sugar
1/2 cup butter
4 eggs
2 cups sour cream
2 teaspoons vanilla
4 cups flour
2 teaspoons baking soda
2 teaspoons baking powder
Topping:
1/2 cup sugar
1 tablespoon cinnamon
1 cup chopped nuts
Cream butter, sugar and eggs. Add other cake ingredients. Use bundt pan, greased well. Spoon in layers of batter, sprinkle on topping until the batter is used. Bake at 375' for 60 to 70 minutes.
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