Chicken Broccoli Casserole

A 7th Ward Favorite

Recipe of: Janet

12 pieces chicken cooked (breast and thighs)
2 cans cream of chicken soup
1 pt sour cream
¼ teaspoon curry powder
2 tablespoon lemon juice
3-4 small packages frozen chopped broccoli

Cook broccoli until tender. Place in buttered casserole, add chicken (broken up) and sauce of other ingredients. Top with bread crumbs. May sprinkle with cheese, if desired. Bake one hour at 300 degrees in a 9 x 13 pan.

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